Made with just black beans and water, this spaghetti can be substituted for regular pasta for those who don’t tolerate wheat based products well. In addition, it’s black, so we love it.
Black water? Is this the devil’s brew? No chance, it’s far too good for you. BLK is filtered spring water enhanced by naturally black trace minerals. So now you can look bad while doing yourself good.
This black squid ink pasta will help you create devilishly dark spaghetti dishes. Perfect with seafood, or fling whatever you like on it for pasta with a twist.
Stop blithering around with bland kitchen concoctions and sling some of this in your cauldron. Sure to cause a stir, this black rice will add a uniqueness to your culinary creations that will delight your diners.